RU EN
Reservation Reservation
Visit us
  • 148B Kievskaya St.
    23rd floor, Bishkek
  • Opening hours — Daily 12:00 – 00:00
Menu
Our story
Our story

Rising above the city

Sushi,

grill

&

cocktails

According to the Shinto belief born in Japan, every object, place and being has its own spirit. We chose this concept as our philosophy — and put soul into every dish.

Creating an exclusive menu was one of the key tasks behind our concept. We wanted to bring notes of Japanese and modern Far-Eastern cuisine to the city in an original interpretation — which led to a creative collaboration with Mr. Cihan Kipçak, a talented chef and culinary consultant.

Signature
cuisine

Fresh fish, open fire and respect for the product.

Panoramic
view

23rd floor and a Tien Shan view you remember longer than the taste.

Booking: +996 999 535-353
Learn moreLearn more
IWA
Why choose us
Why choose us

Why dine with us

Chefs from East Asia
Chefs from East Asia
Fresh fish daily
Fresh fish daily
360° panorama
360° panorama
Signature cocktails
Signature cocktails
0
floors above the city
0+
dishes on the menu
0+
guests a month
0
years on top
Menu
Special fine dine

Delicious menu

Our team
Meet the chef

Director of
cuisine

Mustafa Yildirimoglu leads the IWA kitchen: pan-Asian classics in an original interpretation, open fire and respect for the product. Every dish passes through his hands before it makes the menu.

Meet our teamMeet our team
Mustafa Yildirimoglu
Mustafa Yildirimoglu
Mustafa Yildirimoglu
Director of cuisine
Komang Wirantawan
Komang Wirantawan
Kitchen chef
Turatbek uulu Ruslan
Turatbek uulu Ruslan
Head chef
Randy Martino
Randy Martino
Chef
Our services

Perfect spaces for every occasion

Banquets & celebrations

Birthdays, weddings and corporate events turnkey — from menu to seating.

Panoramic hall

Dinner on the 23rd floor overlooking the night city and the Tien Shan.

VIP room

A private room for closed meetings, negotiations and family evenings.

Summer terrace

Signature cocktails, sunsets and a light dinner under the open sky.

Reviews

Testimonials

We went up to the 23rd floor for the view and stayed for the food. Perfect sashimi, the best steak in town. Attentive service without fuss.

Aigul ToktogulovaGuest

Celebrated our anniversary in the VIP room. Every detail was thought through: plating, light, music. Our guests still talk about that evening.

Marat SydykovGuest

Best cocktails in Bishkek. The bartenders know their craft, and the sunset from the terrace is a show of its own.

Dmitry KimGuest

Ordered a banquet for 40 people. Organised quickly, menu tailored to us. Not a single complaint.

Nurgul AsanovaGuest